On the 3rd Snow Day, if you are one of the many that have cabin fever, here is a delicious hot chocolate recipe that can be made from things in your cupboard.

Ingredients

1/3 C. Unsweetened Cocoa Powder

3/4 C. Sugar

1 Pinch Salt

1/3 C. Bowling Water

3 1/2 C. Milik

3/4 t. Vanilla Extract

1/2 C. Half and Half Cream

Directions

Combine the cocoa, sugar and pinch of salt in a saucepan.

Blend in the boiling water.

Bring this mixture to an easy boil while you stir.

Simmer and stir for about 2 minutes.

Stir in 3 1/2 cups of milk and heat until very hot, but not boiling

Remove from heat and add vanilla.

Divide between 4 mugs.

Add the cream to the mugs of cocoa to cool it to drinking temperature.